As we head into our favourite time of the year with family and friends full of cheer, we’re serving up our festive menus from the 20th November - 31st December as well as our sumptuous three-course Christmas Day menu. We’ve also got a buffet menu for those looking to celebrate with a larger group
Book your table with us this Christmas
CHRISTMAS DAY
This Christmas we’ve got the perfect spot to gather friends and family for the big day. Our three-course menu is served from midday onwards and features inventive festive classics whilst giving the classic turkey & traditional trimmings the respect they deserve.
We’re looking forward to our favourite season of the year and we’re serving up our two and three course festive menu on Friday 6th and Friday 20th December. Think venison & pancetta pie, pan-fried salmon and British lamb rump to name a few as well turkey and all the trimmings for those embracing the season.
British lamb rump,potato gratin, red cabbage, tenderstem and rich gravy839 kcals
Wild mushroom bourguignon pie,crushed new potatoes, roasted carrots and gravy (ve)992 kcals
Pan-fried salmon,crushed new potatoes, tenderstem and seafood bisque (†)550 kcals
Festive beef burger,two 3oz beef patties, Camembert, spiced mulled chutney, smoked bacon, roast shallots, served in a toasted brioche-style bun with skin-on chips (ve available)1936 kcals
SIDES
Cauliflower cheese (v) | 3.95244 kcals
Sea salt & rosemary roast potatoes (ve) | 3.75229 kcals
Pigs in blankets | 4.50360 kcals
Creamed leeks (v) | 2.95101 kcals
Yorkshire pudding (v) | 1.50132 kcals
DESSERTS
Traditional Christmas pudding,brandy butter ice cream (v) 394 kcals
Our buffet menu is great for gathering larger groups this Christmas. Featuring everyone’s favourite of pigs in blankets as well as and turkey & cranberry stuffed Yorkshire puddings with gravy and garlic and Parmesan toasted breads, we’ve got something for everyone.
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